DevonGuy
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Be it termorrer yet or wuz that yesterdee?
I would just like to say
- Thread starter Hippo
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Hippo
Lord Hippo
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did yer pass?After a few glorious days that blooming white stuff started falling out of the sky again
Don’t think it will come to much at the moment.
So we spent the afternoon and did our self assessmentthat’s done now
J
Hippo
Lord Hippo
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It were yesterday yesterday but today will be yesterday tomorrow
Well we thought we got all the Qs right
hopefully he will believe usAnswer in 72hrs then we will know
J
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In jolly old Engerland (unless you be livin in one of them other parts of our land....)
Hicap phill
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Cheesy mash & chilli bits
Good evening all
Good evening all
doriz
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I'd just like to point out I've ad a 5hit day.
Hippo
Lord Hippo
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we'll need details to confirm
doriz
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I'll be reet once I've had a cuppa and a toke on the Hookah pipe
DevonGuy
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Tis complicated. I'll look again yesterday.
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Ravioli on toast
doriz
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Thai fish cakes, broccoli and new tates. I ain't had ravioli fer donkeys years
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These 14 hour work days are a killer, I just opened the tin and heated it up
doriz
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I'm not knocking it, sounds tasty to me.
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Indeed you can, just be careful as the tin will get hot and you may burn yourself
EDIT: I am not an expert in food preparation and my advice should not be taken as correct....
Last edited:
Hippo
Lord Hippo
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Ok. Eye will try it once out of curiosity. Eye has sausepans fer cookin normal. Will be careful.Indeed you can, just be careful as the tin will get hot and you may burn yourself
EDIT: I am not an expert in food preparation and my advice should not be taken as correct....
Hicap phill
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Is this why I have oven gloves so I can heat the ravioli in the tin safety?
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