I would just like to say

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24th of June had a giant Burberry bag dodging about on the river ...

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For those that are interested in history; @jamesmartin , @gencybay , @The Mad Hat Man

These are free for anyone to use:

Free Old Maps:
https://www.archiuk.com/oldmaps
1. Use a British place-name, postcode or co-ordinate to find old ordnance survey (OS) maps of of Britain. Then look for the link to the old map at the top of the list generated from the ARCHI database (https://www.archiuk.com/oldmaps)

2. English county maps from 1724: A set of 52, lovely high resolution English County old maps dating from 1724 (https://www.archiuk.com/oldmaps)

3. Anglo-Saxon Map of London (https://www.archiuk.com/oldmaps)

A high resolution map created by The Londonist showing the London area in Anglo Saxon times (roughly speaking, 500-1066AD). Showing the many villages, hamlets and farmsteads whose names are still part of modern London today. The map also shows the major ROMAN roads in London.

4. John Rocque's Old Map of London, 1737-1747

4. Rare Old Maps of Ireland: high resolution old maps dating from 1609 showing various old Irish lands (https://www.archiuk.com/oldmaps)

5. Forthcoming maps will be the 16th Century County maps by Christopher Saxton plus we're starting our project of loading the mid-19th Century tithe maps to the ARCHI system.

5. Maps and Locations of Worldwide Archaeological and Cultural Sites and Sites of Natural Beauty
https://www.archiuk.com/worldwide

6. Ancient Placename Finder
https://www.archiuk.com/placenames

Did you know that a place's name can often be an archaeological indicator of its ancient history. Find out more at: https://www.archiuk.com/placenames
 
Pack clothes in bin bags instead of cases. Takes up less room.
We NEVER use cases.:rolleyes:
Wifey favours those bags you attach a vacuum cleaner too which sucks everything down into a smaller package. And all the rest either goes in those fold up crates which are such a good fit in the back of a D2, or a D1. Or, as you say, into bags of one sort or another.
Never known a place where a case is a good idea, except maybe an aircraft hold, where they need to be strong as feck to withstand the way baggage handlers throw them around and stack them. ;)
 
TF izzat?! :eek:
Crem de monf? :)
Creme de menthe is green.
Vodka can be any colour you want, I spose. If you don't want the natural taste of vodka, which isn't much.
Which i think is why it is the bevvy of preference for alkys.
Replaces gin in too many cocktails for my liking!:(:(:(
And I mean proper gin, that tastes of gin, not the sort that todays yoof think is so "sofisticated".
If you want sloe gin then make some. FFS!
Rant over!
 
Yup tasted it loads of times over the years when you dont have a tester to hand just dip my finger
in the header tank & have a taste to see if its got any in the system. It does taste sweet haha
Did hear somewhere that squaddies during various wars used to drink it in the days when it was a form of alcohol. They must have been desperate!
 
For those that are interested in history; @jamesmartin , @gencybay , @The Mad Hat Man

These are free for anyone to use:

Free Old Maps:
https://www.archiuk.com/oldmaps
1. Use a British place-name, postcode or co-ordinate to find old ordnance survey (OS) maps of of Britain. Then look for the link to the old map at the top of the list generated from the ARCHI database (https://www.archiuk.com/oldmaps)

2. English county maps from 1724: A set of 52, lovely high resolution English County old maps dating from 1724 (https://www.archiuk.com/oldmaps)

3. Anglo-Saxon Map of London (https://www.archiuk.com/oldmaps)

A high resolution map created by The Londonist showing the London area in Anglo Saxon times (roughly speaking, 500-1066AD). Showing the many villages, hamlets and farmsteads whose names are still part of modern London today. The map also shows the major ROMAN roads in London.

4. John Rocque's Old Map of London, 1737-1747

4. Rare Old Maps of Ireland: high resolution old maps dating from 1609 showing various old Irish lands (https://www.archiuk.com/oldmaps)

5. Forthcoming maps will be the 16th Century County maps by Christopher Saxton plus we're starting our project of loading the mid-19th Century tithe maps to the ARCHI system.

5. Maps and Locations of Worldwide Archaeological and Cultural Sites and Sites of Natural Beauty
https://www.archiuk.com/worldwide

6. Ancient Placename Finder
https://www.archiuk.com/placenames

Did you know that a place's name can often be an archaeological indicator of its ancient history. Find out more at: https://www.archiuk.com/placenames
Fascinating!!!!
 
Moring all, (he says, at 12 mins pas 3!)
Played around with Wifey's flippin trail camera which didn't work AGAIN last night!:mad::mad::mad:
Tested it set to "video" and it worked. Came to the conclusion may not have shoved the 3 position switch completely over to the left to put it to "on".:rolleyes:
Anyway, will try it again tonite!;)
House now littered with bags and crates.
Soon will be starting the "quart into a pint pot" exercise.:rolleyes:
Give her her due, Wifey does always manage to cram more in than you'd think possible.
Raining at the mo, first time for a while, well during the day.:(
 
Creme de menthe is green.
Vodka can be any colour you want, I spose. If you don't want the natural taste of vodka, which isn't much.
Which i think is why it is the bevvy of preference for alkys.
Replaces gin in too many cocktails for my liking!:(:(:(
And I mean proper gin, that tastes of gin, not the sort that todays yoof think is so "sofisticated".
If you want sloe gin then make some. FFS!
Rant over!

Put a bag full of Skittles in there ....

*other coloured branded sweets are available, Dolly Mixtures is a great one ...
 
Replaces gin in too many cocktails for my liking!:(:(:(
And I mean proper gin, that tastes of gin, not the sort that todays yoof think is so "sofisticated".
If you want sloe gin then make some. FFS!
Rant over!

Mother-in-law used to make her own 'gin' variant, by pouring it into a marrow with the top chopped off, some of the seeds scooped out a handfull of dates or dried fruit chucked in, topped with a bottle of London gin ...

Leave a week, poke a hole in the bottom with a knitting needle, strain resultant liquid ...

decant and serve over ice ...
 
Mother-in-law used to make her own 'gin' variant, by pouring it into a marrow with the top chopped off, some of the seeds scooped out a handfull of dates or dried fruit chucked in, topped with a bottle of London gin ...

Leave a week, poke a hole in the bottom with a knitting needle, strain resultant liquid ...

decant and serve over ice ...
And why not!:):):):):)
All in favour of "rolling your own" as it is termed in the cocktail world.;)
All you need to know is the basic principles, as in cooking tbh!:rolleyes:

Sadly too many don't understand these though.:mad::mad:
 
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