Home Baking and cooking

wylie_eyed said:

definitely

I've just finished a 6 hour slow cook chilli in the tagine, home made flatbreads and home made guacomole... maybe we ought to have a recipe swap sticky??

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8x4
8oz self raising flour
8oz butter
8oz sugar
4 eggs
sponge tin grease with butter or Marge
20 mins 180 c check half way through.

livers said:

Made a gallon of fish stock, it has to be just about the most gross thing you can do in a kitchen, couldn't resist popping an eye out for the doris "This'll see you through the week"

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Fish eyes ... mmm Yummy ... dead chewy too

oxides said:

Them crumpets look good - just need soaking in butter and honey......

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Spooky, that's just what I did

I've also been baking sourdough loaves since I made up a starter at Christmas, this was the result, it tasted fantastic.

Sorry Fan, not hijacking, honest.

mother has a german sour dough mix and feeds it religiously, that looks nice