I work on my own the majority of the time but if I was at home I would soon be digging through all my ‘stuff’
I work on my own the majority of the time but if I was at home I would soon be digging through all my ‘stuff’
WhiskyLassie
Well-Known Member
No I just got it done all sooner than expected and I'm happy with that.
And here's what 2.5 Kg of potatoes, 1 Kg of onions and about 3/4 Kg of cheese looks like. That's my dinner this evening.
There's loads of oil floating to the surface of the cheese too. Lovely!
Hear that clanging sound? Is my arteries slamming shut in sympathy
And yes, I will be making some (wif @WhiskyLassie style crispy bacon bits,) fink I might Brown mine a bit more though...
Har, har.. I'll be here all week, chicken inna basket!
Edit. That has to be 2k calories in spuds alone?
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So you has definable goals on a daily basis, as opposed to what ever turns up ad hoc?
WhiskyLassie
Well-Known Member
With what?Hear that clanging sound? Is my arteries slamming shut in sympathy
And yes, I will be making some (wif @WhiskyLassie style crispy bacon bits,) fink I might Brown mine a bit more though...
Har, har.. I'll be here all week, chicken inna basket!
WhiskyLassie
Well-Known Member
It depends sometimes.
Heat, likes a pizza..
Eh wot happened to that thread? Have i been away and missed summat?Here’s a puzzle! The other day I reached the dizzy heights of 10,000 posts. I’ve since lost over 400. Did I really post 400 pictures in top totty?
Ive had all me pictures posted back to me in a brown envelope. All my models that draped themselves over me landies are all now looking for work
I would confess to being a bit of an "odd-ball" in that I really ascribe to the mantra "if a jobs worth doing, it's worth doing well".
Yesterday I noticed that the stainless steel sink in the utility room looked disgusting with all sorts of minging crud adhered everywhere. Best not to start a row with the missus, she only ever wipes stuff over and never does a deep clean (because it hurts her arthritic little handy-pands). So I spent about 30 minutes cleaning it so it looked like new. No problem it wasn't a hard job.
Today it was the cooker hob's turn. Same issues, looked like it had not been cleaned in about 5 years. Burnt & baked on grease etc. everywhere. All the gas-rings were burnt black and dried/caked baked on crap all over the pan-stands.
So while she was gardening (a chore she likes and I hate) I set to and cleaned every part of the hob with a range of utensils until I was satisfied (about 90 minutes work) due to the sheer scale of the crud burnt on in layers.
I was happy with the result. She said (when she came back in from her gardening "Yes, that really needed doing; glad you did it."
I just wish this cleaning urge extended to my Rangie.
Yesterday I noticed that the stainless steel sink in the utility room looked disgusting with all sorts of minging crud adhered everywhere. Best not to start a row with the missus, she only ever wipes stuff over and never does a deep clean (because it hurts her arthritic little handy-pands). So I spent about 30 minutes cleaning it so it looked like new. No problem it wasn't a hard job.
Today it was the cooker hob's turn. Same issues, looked like it had not been cleaned in about 5 years. Burnt & baked on grease etc. everywhere. All the gas-rings were burnt black and dried/caked baked on crap all over the pan-stands.
So while she was gardening (a chore she likes and I hate) I set to and cleaned every part of the hob with a range of utensils until I was satisfied (about 90 minutes work) due to the sheer scale of the crud burnt on in layers.
I was happy with the result. She said (when she came back in from her gardening "Yes, that really needed doing; glad you did it."
I just wish this cleaning urge extended to my Rangie.
I would confess to being a bit of an "odd-ball" in that I really ascribe to the mantra "if a jobs worth doing, it's worth doing well".
Yesterday I noticed that the stainless steel sink in the utility room looked disgusting with all sorts of minging crud adhered everywhere. Best not to start a row with the missus, she only ever wipes stuff over and never does a deep clean (because it hurts her arthritic little handy-pands). So I spent about 30 minutes cleaning it so it looked like new. No problem it wasn't a hard job.
Today it was the cooker hob's turn. Same issues, looked like it had not been cleaned in about 5 years. Burnt & baked on grease etc. everywhere. All the gas-rings were burnt black and dried/caked baked on crap all over the pan-stands.
So while she was gardening (a chore she likes and I hate) I set to and cleaned every part of the hob with a range of utensils until I was satisfied (about 90 minutes work) due to the sheer scale of the crud burnt on in layers.
I was happy with the result. She said (when she came back in from her gardening "Yes, that really needed doing; glad you did it."
I just wish this cleaning urge extended to my Rangie.
View attachment 292669
Range master 110 toledo..... ??
WhiskyLassie
Well-Known Member
That pink paste is fab for things like that. When I am absolutely raging my oven sparkles.I would confess to being a bit of an "odd-ball" in that I really ascribe to the mantra "if a jobs worth doing, it's worth doing well".
Yesterday I noticed that the stainless steel sink in the utility room looked disgusting with all sorts of minging crud adhered everywhere. Best not to start a row with the missus, she only ever wipes stuff over and never does a deep clean (because it hurts her arthritic little handy-pands). So I spent about 30 minutes cleaning it so it looked like new. No problem it wasn't a hard job.
Today it was the cooker hob's turn. Same issues, looked like it had not been cleaned in about 5 years. Burnt & baked on grease etc. everywhere. All the gas-rings were burnt black and dried/caked baked on crap all over the pan-stands.
So while she was gardening (a chore she likes and I hate) I set to and cleaned every part of the hob with a range of utensils until I was satisfied (about 90 minutes work) due to the sheer scale of the crud burnt on in layers.
I was happy with the result. She said (when she came back in from her gardening "Yes, that really needed doing; glad you did it."
I just wish this cleaning urge extended to my Rangie.
View attachment 292669
Yes, I sometimes leave mine in longer to go a bit crispy but this evening I was a bit hungry so got it out early.Hear that clanging sound? Is my arteries slamming shut in sympathy
And yes, I will be making some (wif @WhiskyLassie style crispy bacon bits,) fink I might Brown mine a bit more though...
Har, har.. I'll be here all week, chicken inna basket!
Edit. That has to be 2k calories in spuds alone?
Glasgie
Well-Known Member
A flavour of vehicles
Apart from Kia n Hyundai Porche n G Wagon are popular here in Korea as are Indian n Harleys
Apart from Kia n Hyundai Porche n G Wagon are popular here in Korea as are Indian n Harleys
