Can't bleeeeve you chucked £1 and £2 coins in it.If we guess right do we get to keep it? Like in a village fete?
Or is that just a con to make us get the total wrong?
Can't bleeeeve you chucked £1 and £2 coins in it.If we guess right do we get to keep it? Like in a village fete?
£645.38Aye why not
It was is bruvva keyf.Was the drive put in by a bloke called Fred West?
If so, don't dig it up.
Ones mans rubbish...I was going to buy two huge bay trees in carved planters to set off the property. Instead I’ve chosen a P38, it is equally a impressive. Maybe the bay trees would have been easier to look after
Aaaanyway..
How you doin @My Old Landy?
Nice to hear from @DevonGuy
I fink @kevstar was locked up ferra bit.. That knob who stiffed him had it coming.
Busy day, serviced a pushbike for herself's new Ukrainianian friend.
An have been chaining an old apple tree from the house across the road. Lotsa (relatively) free wood.
The energy buggers can kma.
Buggered now of course. Home made Jalfreizi
241.55 sovsOk then I had this copper pot in my shed & when ever I had any loose change I chucked it in
Guess how much is in it (pot is roughly 20cm in height & 15cm in diameter...
View attachment 270509
Ok then I had this copper pot in my shed & when ever I had any loose change I chucked it in
Guess how much is in it (pot is roughly 20cm in height & 15cm in diameter...
View attachment 270509
I woulda bought a Freelander (again) but sadly I don’t rock fishnets like your good selfOnes mans rubbish...
Ahhhh sorry.Damp with a misty drizzle but not cold. It is forecast to clear up very soon so I wait with baited breath ................... .
My old fish has really been rejuvenated and is now swimming around seemimgly enjoying his 'new' abode.
Have fun 'cos it's a real Sunday.
@DanClarke We never did get an invite to the great bbq, not even a report on its success ....... or otherwise.
That looks very edible! Have you ever tried this type of clay potato baker? https://www.ebay.co.uk/itm/275250620088?hash=item40163726b8:g:3dkAAOSwLEhiScEYAhhhh sorry.
The BBQ went OK thanks. The beef was cooked for about 7 and a half hours. Then rested "wrapped up" for an hour.
The BBQ firebox cracked (under warranty) the meat was delicious and the "crust" was very tasty.
We all ate large slabs of it and I cut the remainder into 2 and shared it out to be cut for sandwiches.
View attachment 270525
I ended up doing that with me slabs. Does help a bit specially if you can attach a "bubble" to the top.Me diggin was good. Inch or two ov sand and about 3 or 4 inch ov ard corr. Difficult to estimate as the sand is pushed into the ard corr and the ard corr is pushed into worr evva's under neef. Ard corr was ard to dig oot wiv me patio weed puller which is good. Serms interlocked so that has bin whacked doon. That gottid me finking. The gate man sed there aint much below the bricks. But yer dunt need much acording to worreye see on youtoob. So eye is now finking all eye need is to lift un re-sand the low bits. Then put some polymorfic sand int joints to set ard. Eye as done a test patch ov levelling. Only had 3/4 bag ov builder sand left over from previous cassul owner. Did a small area in front ov me garage doir where one ov the wheel tram lines is. Will see how that goes after ma ippo has driven over it many times.
Eye will make meself some sand levellin tools. T shape wood wiv the stick bit the same depth as me bricks. That way eye can level the sand wivoot putting the brick down. Also gerra tramper to whack the sand a bit. Eye fink compressing it a bit will help.
Dunno if this is the same thing.That looks very edible! Have you ever tried this type of clay potato baker? https://www.ebay.co.uk/itm/275250620088?hash=item40163726b8:g:3dkAAOSwLEhiScEY
This is a proper vintage one and I can highly recommend this type for the flavour that it imparts to the spuds - we used to call them 'burnt' potatoes - heavenly.
I've got two - a German one which I have had for nearly 40 years and used it all the time. It is full of cracks and I'm sure the bottom will fall out soon but this does not detract from its use. I use it on the hob rather than fill up the barbie space AND it is NEVER washed - a bit like an old brown teapot really, it needs to build up its 'burns' in order to add to the flavour. The French one was a gift and I have never used it.
A proper one is quite expensive - and that's assuming you can get one. They used to be seen at car boot sales and were frequently unused 'cos us Brits had no idea how to use them!!!
Can't bleeeeve you chucked £1 and £2 coins in it.
Or is that just a con to make us get the total wrong?
241.55 sovs